Classic Spanish Tortilla with Smoked Paprika Aioli

Classic Spanish tortilla, or a Spanish potato omelet, with the emphasis on potato. Thinly sliced potatoes, fried in olive oil, layered in a pan, covered with beaten eggs, and cooked. It’s a frittata in disguise, likewise is served at room temperature.

Tagged with:
 

Fun Veggie App

Fritters are terrific on their own or dipped into the yogurt-cucumber sauce.

Tagged with:
 

Asparagus

Asparagus – no muss, no fuss broiled in the oven in 5 minutes.

 

Orzo with Roasted Vegetables

A delicious vegetarian meal or serve as a side. Eat at room temperature or cold and makes for great left-overs. Easy to prepare. Serves 6; double for parties.

Tagged with:
 

Chicken Stufato

Hard to call this preparation a chicken fall-back recipe, because it’s so good and gourmet. But, I usually have these basic ingredients in the fridge and cupboard. It’s a great staple, hearty meal that you’ll want to make again and again.

Tagged with:
 

Salsa Cruda, a pasta meal that’s like bruschetta!

Only need to cook the pasta, the rest is prep and toss. Make it a meal! This is a hit to bring to a party, expect to share the recipe…

Tagged with: