Ingredients (makes 2 to 3 meaty sandwiches)
a roasted chicken breast, pulled apart from bone into smaller pieces, or a 12 oz can chicken breast
1/4 finely chopped fresh tarragon
2 TBS mayonnaise
2 TBS plain yogurt
2 TBS slivered almonds
2 TBS dried cranberries (orange flavored)
1/4 tsp salt
1/4 tsp fresh ground pepper
Preparation
Mix it all in a medium bowl. Add more mayo if it’s too dry. Serve on toasted bread. Add salt and pepper to taste. Serve with tangerine or clementine pieces.
